Do a research for one of the sections. Given aa article thats about “Combining land-based organic and landless food production: a concept for a circular and sustainable food chain for Africa in 2100” (I will attach it)

This is a group presentation and the task is to research a certain topic. The article has 10 actions. Research about action 8, which is : “education and training in real sustainable food culture and consumption”.

Our case study in on Africa so the research needs to be based on Africa. The research needed is on action 8 using the formal concept screening model, e.g. Feasibility, Acceptability, Vulnerability.